The following is a true statement: I've never before had anything sriracha. Cosmos Spicy Sriracha puffed corn was my first experience with the wildly popular hot sauce. I once saw a card that read "You're the Sriracha to my everything," so I figured I had to give it a shot.
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Cosmos Creations started out in Oregon in 2004 as Cosmos Caramel Corn, and exploded onto the scene after it became a local sensation. They developed over a dozen flavors and showcased them at trade shows and consumer events, helping develop their devoted following.
4 Him Food Group purchased Cosmos in mid-2011 and has since moved the company into a new production facility, allowing plenty of space to set themselves up for success on a national level.
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